Responsible for kitchen equipment systems installation and site work execution through guiding technicians upon the approved drawings to produce optimum levels of operations within the certain time schedule and budget as follows:
- Responsible for installation projects of commercial and industrial kitchen equipment.
- Manage installation schedules & ensure that mechanical work is completed on time according to estimated schedule.
- Responsible for kitchen equipment installation process and supervise technician during work execution.
- Resolve issues that arise during the installation process to prevent delays.
- Review electromechanical works of the equipment to obtain the highest efficiency of operations.
- Conduct equipment testing.
- Carry out inspections and testing procedures for installed equipment.
- Ensure that installed machinery operates in a safe, efficient manner, acceptable with all health codes.
- Work with technical equipment, such as programmable logic controllers (PLC), which control machinery on factory assembly lines.
- Coordinate technicians’ daily operations.
- Maintain effective communication with clients, colleagues and installation team.
- Provide induction presentation for the clients on the installed equipment.
- Hold & update reference sheets & documents that are relevant to the assigned tasks or projects.
- Provide daily report clarifying executed work and project progress.
- Handle financial and administrative site matters with compliance to company policies & procedures.
- Monitor and control installations cost.
- Deal with site emergencies, unplanned incidents.
- 1-3 years of experience as installation engineer for kitchen & laundry equipment